3 Freezer-Friendly Meals Made for Busy Weeknights

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Busy days call for freezer-ready meals that make dinnertime as simple as heating and serving. Whether you’re feeding a crowd or just want the convenience of no-cook dinners, stock your freezer and save time while nourishing your taste buds by shopping online for soy and corn-free chicken, pastured pork, and grass fed and finished beef. Here are three make-ahead meal ideas your future self will thank you for.

Hearty beef stew with carrots, mushrooms, and herbs served with roasted potatoes, sliced bread, olive oil, and red wine on a rustic table

Crowd-Pleasing Chicken Pot Pie 

For extra chilly nights, nothing beats the warm, comforting flavors of a from-scratch chicken pot pie. With juicy chicken, a creamy gravy filling, and bite-sized vegetables, this pie is topped with a flaky, barely-browned crust. To make your filling, boil pieces of pasture-raised boneless, skinless chicken breast along with carrots, celery, and peas. After filling your pie, pour chicken bone broth over the mixture, then seal the edges of your crust. Serve one for dinner, and freeze a second for a quick, heat-and-eat weeknight meal.

Plate of spaghetti topped with browned meatballs, fresh basil, and zucchini ribbons, served with forks on a light linen background

Layered Lasagna 

Decadent and delicious, lasagna is the perfect one-pan dinner that can be prepared ahead of time. Simply cook your grass fed beef and ground pork Italian sausage mix with onion, garlic powder, salt, and pepper. Then, add your marinara sauce to your meat mixture and combine ricotta and Parmesan cheese in a separate bowl. Begin assembling your pasta, sauce, meat, and cheese layers and store them in an airtight container. After thawing in the refrigerator, bake the dish covered with tinfoil. For the last 15 minutes, uncover the tinfoil to create a golden, crispy, and cheesy top layer.

Mighty Meatballs 

A spaghetti staple, meatballs are as versatile as they are tasty. From traditional beef to nutrient rich chicken free of corn and soy, these healthy meatballs are ready to toss into almost all of your favorite dishes. Keep a classic flavor palette by pairing savory meatballs with your favorite pasta and red sauce. Or add a touch of texture to soups, stews, and chilis with herb-filled meatballs. Best of all, you can reheat them in your sauce for minimal clean up.

Top-down view of cooked ground beef in a metal pan surrounded by herbs, spices, and kitchen tools, highlighting fresh pasture-raised meat

About Primal Pastures

Discover truly pasture-raised meats with Primal Pastures. This family-owned regenerative farm proudly delivers wholesome, ethically raised, clean meats and animal products designed to nourish your family. Imagine shopping for corn and soy-free chicken, truly pastured pork, and grass fed steaks online. Whether you’re visiting their Southern California farm or shopping online, their pasture-to-plate products reflect their commitment to unparalleled taste, nutrition, and ethical farming practices. 

Bite into 100% pasture-raised clean meats from Primal Pastures at https://primalpastures.com/

Location: 25391 Washington Ave, Murrieta, CA 92562, USA

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