Say Hello to Soup Season with 3 Easy, Delicious Meals

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Do early fall evenings make you crave a bowl of bright red tomato bisque and a gooey grilled cheese sandwich? Or, do chilly autumn winds make you want to curl up with a steaming bowl of chicken noodle soup? Maybe vibrant orange leaves remind you of your favorite beef, potato and carrot stew.


Regardless of what type of bisque, soup, or stew is your favorite, one thing is for sure: fall and soup go together like pumpkin pie and whipped cream. This autumn, take time to appreciate this cozy season by whipping up your favorite soup recipes. Since soup is a relatively simple—yet incredibly rewarding—dish to prepare, it’s a great way to welcome the changing seasons. Here are three simple dishes that are perfect for saying hello to soup season.

 Tomato Bisque

Put a mouthwatering spin on classic tomato soup by kicking off the fall season with a rich tomato bisque. While these two dishes have plenty of similarities, tomato bisque includes heavy cream to create a velvety texture and rich flavor, perfect for those first few chilly fall days.

With only a few key ingredients, such as onions, chicken stock, canned or fresh tomatoes, heavy cream, and seasonings, tomato bisque is a simple dish perfect for experienced chefs and kitchen amateurs alike. To add a boost of flavor, add pastured chicken broth and garnish with fresh basil leaves. Serve this classic dish with fresh sourdough toast or grilled cheese, or enjoy it on its own.

Pastured Chicken

 Chicken Noodle Soup

Sometimes, it feels like the only thing that can cure a case of the sniffles—or the blues—is a savory broth speckled with tender carrots, soft bits of celery, and juicy chicken. Even though chicken noodle soup is known for curing everything from colds to heartbreaks, rest assured: you can enjoy this delicious dish even when you’re in great health and high spirits.

Be sure to use high-quality meat and produce to make this dish as vitamin- and protein-packed as possible. Using locally sourced fresh veggies, corn and soy free chicken raised via regenerative agriculture practices, and other high-quality ingredients can help you make an unforgettable chicken noodle soup.

 Beef Stew

Soft potatoes, bright carrots, and flavorful chunks of well-seasoned beef make this meal a reliable cold-weather comfort food. Best of all, there are plenty of ways to prepare this cozy stew in a slow cooker or instant pot, making it an easy weekday meal whether you have plenty of time or are in a pinch.


To add a hearty helping of nutrients and a boost of flavor to your next stew, substitute your usual broth for bone broth. With more protein, flavor, and nutrients than typical broths, ethically sourced beef bone broth can take your stew from savory to unforgettable.

With these three simple and cozy dishes, you can welcome fall with open arms.

 About Primal Pastures

 From cooking hot dogs around a campfire to eating traditional family recipes around the kitchen table, life is filled with wholesomely good moments. You can make the most of these incredible everyday moments by incorporating meats raised on food that’s just as good. Primal Pastures’ priority is to raise all their soy free chicken, hogs, cattle, and other grass-fed animals on pastures maintained with regenerative farming techniques while feeding them only the highest-quality food free from corn, soy, and artificial hormones. Since starting with 50 chickens in their backyard, Primal Pastures has made it their mission to raise the bar with their farms and provide only the cleanest, nutrient-dense, humanely raised meats possible so people can enjoy more of life’s wholesome moments with clean, grass-fed proteins that are just as good.

 Your next great soup starts with broths and meats from https://primalpastures.com/

Location: 25391 Washington Ave, Murrieta, CA 92562, USA

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